Description
This elegant appetizer features creamy Boursin Garlic & Fine Herbs cheese topped with sweet fig jam and crunchy pistachios. Perfectly paired with crackers, toasted baguette slices, or fresh veggies, it offers a delightful combination of flavors and textures, ready in just minutes for any gathering or casual snacking.
Ingredients
Scale
Cheese
- 1 package Boursin Garlic & Fine Herbs cheese (5.2 oz)
Topping
- 2–3 tablespoons fig jam
- 2 tablespoons pistachios, roughly chopped
For Serving
- Crackers, sliced baguette, or veggies
Instructions
- Prepare the Cheese: Place the Boursin cheese wheel on a small serving plate, making sure it is room temperature for optimal spreadability.
- Add the Fig Jam: Spoon 2 to 3 tablespoons of fig jam generously over the top of the cheese, spreading it evenly to cover the surface.
- Top with Pistachios: Sprinkle the roughly chopped pistachios evenly over the fig jam layer for added crunch and flavor.
- Serve: Serve immediately alongside crackers, toasted baguette slices, or fresh sliced veggies. Alternatively, chill the assembled appetizer in the refrigerator for up to 4 hours before serving. If chilled, allow it to sit at room temperature for about 10 minutes prior to serving for best flavor and texture.
Notes
- Allowing the Boursin cheese to come to room temperature before serving improves its spreadability and flavor.
- If preparing ahead, cover and refrigerate the assembled appetizer for up to 4 hours; bring to room temperature before serving.
- Substitute pistachios with walnuts or almonds for different nutty flavors.
- For a gluten-free option, serve with gluten-free crackers or vegetable sticks.
- Fig jam adds sweetness that balances the savory, herby cheese—feel free to adjust the amount to taste.
