Description
A deliciously indulgent Snicker Apple Salad combining sweet, crunchy Granny Smith apples with chopped Snickers bars folded into a creamy vanilla pudding and whipped topping mixture. Perfectly chilled and refreshing, this easy-to-make dessert salad offers a delightful balance of textures and flavors in just 15 minutes.
Ingredients
Scale
Salad Ingredients
- 4 medium Granny Smith apples, diced
- 4 Snickers bars, chopped into small pieces
Cream Mixture
- 1 (8 oz) tub whipped topping
- 1 (5.1 oz) package vanilla instant pudding mix
- 1 cup milk
- 1/2 teaspoon lemon juice (optional, to prevent apples from browning)
Instructions
- Prepare the Pudding Base: In a medium-sized bowl, whisk together the vanilla instant pudding mix and milk until smooth and thickened. Let it sit for 5 minutes to allow the pudding to firm up properly.
- Incorporate Whipped Topping: Gently fold the whipped topping into the thickened pudding mixture until the mixture is fully combined and creamy.
- Add Apples and Snickers: Add the diced Granny Smith apples, chopped Snickers bars, and lemon juice (if using) into the bowl. Stir gently to evenly distribute all ingredients without breaking down the apples.
- Chill the Salad: Cover the bowl and refrigerate the salad for at least 1 hour to let the flavors meld and the salad to chill thoroughly for a refreshing taste.
- Serve and Enjoy: Serve the Snicker Apple Salad chilled as a delightful dessert or sweet side dish and enjoy the creamy, crunchy, and chocolatey combination.
Notes
- Lemon juice helps prevent the apples from browning and keeps the salad visually appealing.
- You can substitute Granny Smith apples with other crisp apples like Honeycrisp for a slightly sweeter flavor.
- For best texture, add the Snickers bars just before serving if you prefer them crunchier.
- This salad is best served chilled and consumed within 24 hours for optimum freshness.
